How to use product

How to Use the Wine Bottle Opener

Unscrew the cap/cover from the needle

Turn it clockwise to remove it (righty-tighty to loosen the cap).

Attach the needle to the pump handle

Screw the needle firmly onto the pressure rod (turn counter-clockwise / left to tighten).

Insert the needle into the bottle

Push the needle straight through the center of the cork until it fully penetrates. Hold the bottle firmly with one hand (cover the top/neck for safety).

Pump air into the bottle

Move the handle up and down steadily. Usually 4–8 pumps are enough – keep pumping until the cork slowly slides out of the bottle neck. (Stop immediately if you feel strong resistance – do not over-pump.)

Remove the cork from the needle

Once the cork is out, gently pull or twist the cork off the needle.

Store the opener safely

Screw the protective cap/cover back onto the needle (counter-clockwise to tighten) and store the opener.

Safety tips

• Always point the bottle away from people and fragile objects.
• Never use on sparkling wine or champagne (risk of explosion).
• Works best on natural corks; may not work on synthetic or very tight corks.